OSCIETRA

Distinctiveness and Rich Flavour

Distinctiveness and Rich Flavour


Sourced from the Russian sturgeon (Acipenser gueldenstaedtii), it is one of the most highly prized varieties in the world for its elegance, complexity and refinement. Their roe, which is medium to large in size, ranges in colour from golden to dark brown, with an alluring sheen that hints at its exceptional quality.

SIZE

2.6 to 2.8 mm

firmness

Media

COLOR

Brown to black

POWER

Medium / High

MATURATION

3 to 4 months

ON THE PALATE

It has a firm, creamy texture, releasing intense and lingering flavours.
Its notes of nut, butter and subtle iodine stand out, with a long, enveloping finish.
It is the perfect choice for palates seeking authenticity and sophistication
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